FOR MOTHER MOTHER hooked COOK
HOPEFULLY THIS LITTLE HELP
TO THE POINT:
MATERIALS SHOULD o Who ARE AS FOLLOWS:
MATERIALS FOR his skin:
1. 200 GRAM FLOUR protein MODERATE
2. 2 YELLOW EGG
3. 100 GRAM BUTTER
4. 3 tablespoons sugar SMOOTH
5. 3 tablespoons cornstarch
6. SALT ADEQUATELY
MATERIALS FOR CONTENTS:
1. 300 ML LIQUID MILK
2. 1 GRAIN EGG
3. 5 SPOON EATING SUGAR
4. 5 CONDENSED MILK SPOON EATING SWEET
5. ½ teaspoon vanilla POWDER
6. SALT ADEQUATELY
MATERIALS AFTER ALREADY SET UP
PAI MILK CAKE PREPARATION:
FIRST WE CREATE his skin:
1. INPUT MATERIALS WE ARE ALREADY IN LEATHER PREPARE SAID,
Stir DOUGH TO REALLY CAN MEAN FOR DOUGH TO FORM
2. AFTER THAT FEEDBACK TO MOLD PAI dough, flatten ACCORDING
TO THE SIZE OF MOLD, DO NOT FORGET spread with MARGARINE PRIOR
WE BOTH CONTENT FOR DOUGH:
1. Combine LIQUID MILK, SUGAR and stir until blended
2. BOILED DOUGH IN THE CONTENT OF SAID SMALL FIRES UP
boiling, let stand up ADOPTED AND WARM
3. then mix MATERIALS AND OTHER CONTENT TO REALLY Stir RATA
4. AFTER THAT WE SISISPKAN CONTENTS DOUGH DOUGH TO SKIN OF
SAID THAT ALREADY MADE IN THE MOLD PAI
5. AFTER ALL DONE, THEN THE INPUT INTO THE OVEN FOR 1 HOUR
DURATION OF THE TEMPERATURE 150o
6. WHEN MATURE, ADOPTED AND CAKE IN READY PAI Serve
GOOD LUCK, HOPEFULLY USEFUL
..THANK YOU..
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